Christmas Salad Couldn’t Be More Delicious Than Chef Saransh Goila’s Recipe

 Christmas isn’t consistently about heavyweight feasts. Imagine a scenario in which you need a better Christmas treat. Did you think about an extraordinary Christmas salad? Indeed, there can be a heavenly and solid serving of mixed greens for this bubbly season and you can without much of a stretch get it ready in your kitchen. Mixed greens, which are by and large sidelined as exhausting food, can be fascinating on the off chance that the right fixings and dressings are united in a bowl. Make sorcery this Christmas with a surprising plate of mixed greens bowl that blends new vegetables in with cheddar, squashed nuts and much more. Plunge into a combination of flavors and surfaces that will blast into your mouth. All you want is an unfailing formula that can make your Christmas salad extraordinary.

 Cook Saransh Goila has heard our desire and he has served us with simply the formula that we were searching for. Sharing his formula on Instagram, he expressed, “Which is your beloved Christmas salad? Mine must be strawberry, sugar coated pecans and feta salad. Will you make it this Christmas? It’s delightful.”

Here are the ingredients you will need to prepare his Christmas special salad:

Arugula

Baby spinach

Strawberries, 80g, sliced

Onion, 1 big piece, sliced

Cherry tomatoes, 6-8 pieces, halved

Avocado, 1 piece, diced

Walnuts, 45g

Castor sugar, 50g

Garlic, 10g, chopped

Olive oil, 50 ml

Balsamic vinegar, 20ml

Honey, 10g

Peanut butter, 15g

Salt to taste

Crushed black pepper to taste

Feta cheese, 30g, crumbled

Once you have all the ingredients with you, you can start making the salad. Here’s the procedure to rustle it up:

1. Melt castor sugar in a pan until golden. Throw in the walnuts and coat them in the syrup. Set this aside to crystallise.

1. After the sugar-coated walnuts crystallise, coarsely crush them.

1. Put the crushed walnuts in a blender. Add garlic, olive oil, honey and balsamic vinegar, peanut butter, salt and crushed black pepper. Blend all the ingredients together. This is the dressing for the salad.
2. In a salad bowl, add arugula and baby spinach.
3. Top it off with strawberries, onion, cherry tomatoes and avocado.
4. Add feta cheese and walnuts to this salad.
5. Drizzle a good amount of the dressing over the salad.
6. Add spark to your salad bowl with star-shaped croutons.